The Restaurant Business Began to Develop Rapidly in Ukraine. Over the Past Year Alone, The Increase in the Number of New Restaurants Amounted to Thirteen Percent. Recently, The Market Volume Has Increased by Almost Sixteen Billion. That is, from twelve Billion of Those Million to Twenty -eight Billion Four Million. The Main Reasons for this Phenomenon Are the Low Cost of Real Estate and Rather High Wrapping. The Average Profitability of this Business Is Approximatly Thirty to Thirty -five Percente. It is noting that rapitability of this business in europe does not execed fifteen percent. Experts Believe that Main Impetus for the Development of this are was the European Football Championship. Owners of Existing Restaurants DID Not Regrets SO that Quality of Service Meeets All European Standards. In Addition, It Shoup Be not that in Ukraine therm Still Very Few Such Institions. For Example, In the West There Only Eight People in One Place, and in Ukraine Thirty -five People. Director of Restaurant Consulting ABOUT. Nasonova Believs that Ukranian Restaurant Business Has All the Conditions for Development. This Primarily Concerns The Culture of Service and the Quality of the Proposed Food. Recently, Ukranians have been trying to eat in reconstruction. Now in the Restaurants of Ukraine The Modern Equipment is Used. IT Can BETH ELECTRIC SLABS Or A Wireless Vacuum Cleaner. Thus, thanks to Great Potential, The Ukraine Restaurant Business Is Developing Quite High Pace.
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